BEEF TARTARE - Limousine Beef tartare, Buttermilk, Dill Oil, Bergamot Gel, Bread Chips | 14,00 Euro |
SOFT EGG - Low Temperature cooked Egg, Green Beans Cream, Pecorino cheese Chips | 12,00 Euro |
BLINIS - Blinis Pasta, Potatoes, Mint, Mustard, Marinated Zucchini, Goat cheese Cream | 12,00 Euro |
CHAR - Char Fish cooked in Oil, Olandese sauce Foam, Bittersweet Daikon, Chives | 14,00 Euro |
LOCAL FARM PIZZA - 75% hydration Dough, 24 hours of leavening, Baked Potatoes Cream, Speck, Scimudin cheese | 12,00 Euro |
CHEESE AND SALAMI TASTING - Tasting of local cuts and cheeses, vegetables salad, gnocco fritto | 14,00 Euro |
RISOTTO - Carnaroli Rice azienda agricola La Galizia, Apple, Salmon Trout, Green Tea Gel, Thyme and Chamomile Oil | 14,00 Euro |
TAGLIATELLA - Homemade Tagliatelle with Limousine Beef ragout, Bechamel Wafer | 14,00 Euro |
PLIN - Ravioli stuffed with Beef Tail, Pecorino cheese. Cocoa Chips, Lemon Zest | 15,00 Euro |
SPAGHETTI - Spaghetti, Black Garlic, Chillipepper Oil, Smoked Missoltino Fish | 14,00 Euro |
GNOCCHI - Potato Gnocchi, Broccoli Cream, Smoked Buffalo Scamorza, Garlic Bread | 12,00 Euro |
STEAK - Breaded Limousine Beef Steak Cotoletta OR Grilled, Juniper, Cumin and Citrus Butter, Brusselles Sprouts | 30,00 Euro |
BEEF SLICED TAGLIATA - Limousine Beef Sliced Meat, Aioli Sauce, Sauteed Turnips and Mustard | 22,00 Euro |
HAMBURGER PUCCIA - Homemade Puccia bread, Limousine Beef, Grilled Onion, Sweetbitter Pepper Cream, Buffalo Blue cheese, French Fries | 18,00 Euro |
GUINEA FOWL - Low Temperature Cooked Guinea Fowl, Her Cream, Parsnip Cream, Roman Broccoli | 18,00 Euro |
ESCAROLE - Escarole stuffed with Confit Tomatoes, Taggiasche Olives, Pine Nuts, Capers, Raisins, Crunchy Bread, Bagna Cauda | 14,00 Euro |
CIGAR - Cocoa “Cigar”, Walnut Cream, Dark Chocolate Ganache, Rum | 8,00 Euro |
RING - Mint Panna Cotta, Kiwi Marmelade, Lime Gel, White Chocolate Namelaka, Sablèè pasta Ring | 8,00 Euro |
GALIZIA TIRAMISU’ - Savoiardi biscuits, Mascarpone cream, Dark Chocolate, Coffee | 8,00 Euro |
BIGNEE - Bigneè stuffed with Vanilla Bavarese, Salty Caramel, Orange, Italian Meringue | 8,00 Euro |
GOLOSI DI NATURA - Fruit sorbets, fiordilatte ice-cream, chocolate ice-cream | 7,00 Euro |
Bread and cover | 3,00 Euro |